About 2018-03-07T22:59:26+00:00

Nestled on the historic Square of Cookeville

We provide a healthy and unique alternative to eating out or eating in.  The dishes we offer are prepared fresh every day to ensure our customers have the best experience possible.  Our goal is to provide an outstanding meal at a great value that is convenient.

Local Ingredients

We use local product when available and the highest quality ingredients in all our food. We use these ingredients to create a wide range of culinary creations ranging from southern comfort food, Asian, French, Island favorites, Italian and Mediterranean.

Chef Chad Combs

Taking the reigns as of May, 2016, Chef Chad Combs has taken the small “take & bake” shop and broadened the services to include baked goods, meal planning, catering and wholesale distribution.

Chad is a native son to Cookeville who has brought his culinary expertise back to his hometown.  Over the past thirty years, the Chef has honed his skills in such places as Jacksonville FL, Smithville TN, Orlando FL, Orange Beach AL, and Nashville TN.  As the 2015 World Food Championships’ World Chef Champion, He resides as an ambassador for the WFC, Director of Operations at Seven Senses Food & Cheer, and private consultant to many restauranteurs throughout the Southeast.

Having had a hand in many restaurants in Cookeville, Chad has also stood at the helm of some of Nashville’s most innovative concepts such as Radius 10, Park Cafe, Lime and  Whiskey Kitchen.  Other projects include Virago, Kane Prime, Chauhan’s, etc!

Chad has had years of experience working with some of the best in this field and is excited to have the opportunity to bring some of it back to his hometown!